知味桃桃餐厅
PROJECT YEAR 2021 /

餐厅的基础建筑在湖边,因为紧靠湖边就好似悬浮于水上

我们希望营造的是一个“亲水  近水  离水”

用亲水平台的方式让餐厅空间与湖面形成既一体又相视的状态

悬浮于水上既独立又融合。

The basic building of the restaurant is by the lake, because it is close to the

lake as if it is suspended on the water. We hope to create

a “water close to water”, and the restaurant space is connected to

the water with a hydrophilic platform. The surface of the lake forms a state of being both

integrated and looking towards each other, floating on the water

both independent and integrated.

  • 建筑本身的木梁结构很有构成感,我们希望能够尽量保持建筑本身的特点

    让空间的装饰“消失”,所以以白色为基调,餐厅内部空间保留木梁和建筑混凝土梁

    墙面浅灰乳胶漆,黄色点缀做出空间分层

    The sense of composition, we hope to maintain the characteristics of the building as much as

    possible, and let the decoration of the space “disappear”, so the white is the basic tone,

    the interior space of the restaurant retains wooden beams and architectural concrete beams,

    the wall is light gray latex paint, and yellow embellishment creates the space Layered.